Amount of Tyrosine in Corn with red and green peppers, canned, solids and liquids

Vegetables and Vegetable Products

In 100 g (Grams) of Corn with red and green peppers, canned, solids and liquids there is 0.087 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Corn with red and green peppers, canned, solids and liquids.

Egg, white, dried, stabilized, glucose reduced 3.414 g 3.41%
Egg, white, dried, powder, stabilized, glucose reduced 3.309 g 3.31%
Soy protein isolate 3.222 g 3.22%
Soy protein isolate, potassium type 3.222 g 3.22%
Egg, white, dried 3.153 g 3.15%
Egg, white, dried, flakes, stabilized, glucose reduced 3.089 g 3.09%
Seaweed, spirulina, dried 2.584 g 2.58%
Cheese, parmesan, shredded 2.319 g 2.32%
Soy protein concentrate, produced by alcohol extraction 2.301 g 2.30%
Soy protein concentrate, produced by acid wash 2.301 g 2.30%
Beverages, Protein powder soy based 2.169 g 2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native) 2.152 g 2.15%
Peanut flour, defatted 2.122 g 2.12%
Fish, cod, Atlantic, dried and salted 2.121 g 2.12%
Seeds, sesame flour, low-fat 2.1 g 2.1%
Egg, whole, dried, stabilized, glucose reduced 2.004 g 2.00%
Cheese, parmesan, hard 1.995 g 2.00%
Egg, whole, dried 1.981 g 1.98%
Cheese, parmesan, dry grated, reduced fat 1.968 g 1.97%
Whale, beluga, meat, dried (Alaska Native) 1.887 g 1.89%
Corn with red and green peppers, canned, solids and liquids

Corn with red and green peppers, canned, solids and liquids is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn with red and green peppers, canned, solids and liquids are listed below.

Water 77.5 g 77.5%
Energy (calorie) 75 kcal
Energy (joule) 314 kJ
Protein 2.33 g 2.33%
Total lipid (fat) 0.55 g 0.55%
Ash 1.45 g 1.45%
Carbohydrate, by difference 18.17 g 18.17%
Calcium, Ca 5 mg
Iron, Fe 0.79 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 62 mg 0.06%
Potassium, K 153 mg 0.15%
Sodium, Na 347 mg 0.35%
Zinc, Zn 0.37 mg
Copper, Cu 0.06 mg
Manganese, Mn 0.043 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 8.8 mg 0.01%
Thiamin 0.022 mg
Riboflavin 0.08 mg

Nutrients in Corn with red and green peppers, canned, solids and liquids